Mixed garden salad, greens drizzled with our homemade dressing served with bread

160.- THB

Tomato and fresh mozzarella salad, flavored with virgin olive oil pesto, a balsamic reduction and basil leaves

280.- THB

Ceasar salad, crispy romaine lettuce leaves tossed in a classic dressing topped with warm slices of chicken breast and parmesan shavings

280.- THB

Sausage cheese salad, sausage and Emmental cheese blended into a salad with chopped onions and a creamy French dressing

260.- THB

Crab meat and apple salad, with Melba toast accompanied by a crab timbale with mayonnaise crème fraîche

280.- THB

Prawns, mango, tomato and crispy onion salad with a mild vinaigrette

390.- THB

Beetroot salad, with chopped onions in raspberry vinaigrette

160.- THB

Rocket salad, topped with parmesan crumbs, pine nuts and paprika croutons sprinkled with olive oil and balsamic reduction

260.- THB

Mushroom ravioli salad, with semi sun-dried tomatoes, arugola, parmesan cheese and a balsamic dressing

320.- THB

Yam Nüa, warm beef salad from grilled marinated tenderloin with onion, tomato and celery in a spicy lime chili dressing

290.- THB

Yam Talay, warm mixed Thai seafood salad in a spicy lime chili dressing

280.- THB

Mixed cold cuts, with salami, beef pastrami, coppa and Parma ham accompanied with
pickles and olives

490.- THB

Cold cheese platter, with Roquefort, Brie, Emmental and Gruyère  decorated with grapes and dry fruits

650.- THB

Raw ham San Daniele, thinly sliced on a bed of honey melon

490.- THB

Beef Carpaccio, from raw chilled tenderloin with virgin olive oil and parmesan shavings

390.- THB

Prawns Cocktail, fresh poached shrimps sitting on our classic homemade cocktail sauce refined with a dash of Cognac

360.- THB

Smoked salmon, accompanied by capers, shallots and horseradish cream

360.- THB

Smoked salmon strips, with orange and avocado salad.

390.- THB

B.B.Q. prawns skewer, served with lemon grass, fresh salad greens and homemade dressing

360.- THB

Cream of tomato soup, finished with a drop of fresh cream and decorated with a cheese breadstick

180.- THB

Minestrone soup, from mixed garden vegetables, pasta and beef broth enhanced with basil pesto

180.- THB

Herbs bouillon, bouillon with mixed herbs and spring onion

140.- THB

Onion soup, brown onion in a beef broth with a cheese breadstick

180.- THB

Grisons barley soup, with beans and bacon cooked to a creamy texture

160.- THB

Pasta e ceci, a vegetable broth with pasta, chick peas and parmesan

160.- THB

Wonton Soup, with clear broth and shrimp filled Chinese dumplings

190.- THB

Tom Yam Goong, thai style soup with shrimps, lemongrass and a lot of piquancy

360.- THB

Tom Ka Gai, thai style soup with chicken, coconut milk, lime juice and herbs

180.- THB

Poached New Zealand mussels, in a hearty white wine sauce finished with basil and tomatoes

290.- THB

Eggplant gratin, filled with feta cheese, chick peas and tomato au gratin with parmesan cheese

240.- THB

Crespelle, baked crêpe filled with a mixture of ham, bacon, egg and green asparagus

240.- THB

King prawns flambé, with cognac on a layer of black and green olives and a tomato tarragon salsa

380.- THB

Grilled Vegetable, medley of grilled vegetables with bell peppers,tomatoes and zucchini drizzled with balsamic reduction

280.- THB

Spaghetti alla Bolognese, with a lean meat sauce topped with parmesan cheese

320.- THB

Spaghetti alla Carbonara, with a creamy mixture of eggs, fried bacon and parmesan cheese finished with a dash of cream

290.- THB

Spaghetti alla Napoli, with tomato concassé, garlic and basil leaves

220.- THB

Spaghetti Seafood, with fresh mixed seafood and herbs, Thai style

390.- THB

Penne alla Arrabiata, with a spicy tomato sauce enhanced with garlic and chili

250.- THB

Home made Canelloni, filled with spinach & cheese oven baked with tomatoes and parmesan cheese

390.- THB

Chicken Tortellini, with white wine - spinach and creamy cheese sauce

420.- THB

Home made veal ravioli, pan-fried, served with shitake mushrooms and truffle oil

480.- THB

Risotto ‘Al funghi’, with mixed mushrooms and white wine cooked to a creamy consistency (20 min.)

460.- THB

Risotto, with sun dried tomatoes and prawns slowly cooked and enriched with parmesan cheese (20 min.)

560.- THB

Valais Roesti, hash brown potatoes au gratin with raclette cheese

520.- THB

Snow fish fillet, covered with fresh tomatos, garlic, lemon juice, olive oil and balsamic vinegar accompanied by lyonnaise potatos.

690.- THB

Salmon Steak, and green tortellini with spinach-cheese filling, baked with lemon grass herb butter

520.- THB

Sea bass Branzino, baked in a secret crust of herbs served with mushroom, bell pepper and sweet chili sauce

420.- THB

Baked prawns, in white wine and mussel jus with tomato cream sauce and black linguini

520.- THB

Pork tenderloin “Calvados”, with calvados sauce served with braised red cabbage and French fries

390.- THB

Pork tenderloin “Grisons”, topped with Gruyere cheese and grapes served with white wine risotto

420.- THB

Grilled pork chop, with herb butter and fried potatoes

300gr. 390.- THB

Seared chicken breast, in a rich red wine sauce served on buttered vegetables and a potato cake

360.- THB

Pan-fried chicken breast, with Provencal vegetables on a garlic tomato sauce accompanied by steamed rice

390.- THB

Vienna style escalope, with your choice of pork, chicken or veal breaded and fried served with French fries

Pork  280.- THB
Chicken 280.- THB
Veal 590.- THB

Cordon bleu, with your choice of pork, chicken or veal breaded and filled with molten Emmental cheese and ham

Pork 380.- THB
Chicken 380.- THB
Veal 690.- THB

Meat strips “Zurich style”, with your choice of pork, chicken or veal with a mushroom cream sauce and ‘Roesti’ potatoes       

Pork 340.- THB
Chicken 340.- THB
Veal 690.- THB

Cream cutlet, your choice of escalope from pork, chicken or veal in cream sauce accompanied by vegetables and fettuccine

Pork 340.- THB
Chicken 340.- THB
Veal 690.- THB

Australian tenderloin “Herb Butter”, grilled to your liking topped with café de Paris sauce with French fries, grilled tomato and asparagus

180gr. 790.- THB
220gr. 890.- THB
250gr. 990.- THB

Australian tenderloin “Almond”, grilled to your liking with almond potatoes and stewed mushrooms

180gr. 790.- THB
220gr. 890.- THB
250gr. 990.- THB

Australian tenderloin “au poivre”, grilled to your liking on green peppercorn sauce, potato gratin and green asparagus

180gr. 790.- THB
220gr. 890.- THB
250gr. 990.- THB

Australian tenderloin “Truffle”, grilled to your liking with mushroom sauce enhanced with truffle oil and accompanied by spaetzle

180gr. 820.- THB
220gr. 920.- THB
250gr. 990.- THB

Australian Rib Eye Steak “Dijon”, served with potato gratin, fried cauliflower with onion, green asparagus and mustard sauce

890.- THB

Australian Entrecote “Café de Paris”, sliced striploin beef with a traditional melted herb butter sauce and French fries

890.- THB

Beef tartar, from chilled Australian tenderloin with its classic ingredients spiced to your taste

650.- THB

Chateaubriand, from Australian beef tenderloin sliced at your table with béarnaise sauce, vegetable gratin, mushrooms and French fries

400gr. 1,590.- THB
500gr. 1,790.- THB
600gr. 1,990.- THB

Beef Stroganoff, tender cubes of Australian beef pan seared and perfected by a paprika sauce with gherkins and onion on fettuccine

620.- THB

Veal shank “Ossobuco”, slowly braised in red wine topped with cremolata of finely chopped vegetables on creamy polenta

620.- THB

Veal chop “aux Morilles”, on a creamy morel mushroom sauce and fettuccine

1,390.- THB

Lamb chops “al pesto”, oven baked with crispy pesto crust and grilled vegetables 

790.- THB

Grilled lamb chops, served with refreshing mint jelly, grilled vegetables and polenta cake

790.- THB

Lamb shank, cooked in red wine sauce served on creamy polenta

590.- THB

New Zealand t-bone steak, with your choice of black pepper, red wine,rosemary garlic, béarnaise or mushroom sauce and french fries

890.- THB

B.B.Q. mixed grill, with chicken, veal, beef and lamb with your favorite sauce served with mixed salad and French fries

890.- THB

Cheese fondue Garlic, from four cheese molten in white wine with a hearty dose of garlic and onion

650.- THB

Classic Swiss fondue, with Emmental, Gruyere, Tilsiter and Appenzell cheese

650.- THB

Pure Gruyere fondue, with only one cheese in white wine and a dash of Kirsch

720.- THB

Spicy fondue, with 4 cheeses enhanced with chili

650.- THB

Cheese tomato fondue, with the 4 classic cheeses finished with tomatoes

650.- THB

Raclette, from traditional Valais mountain cheese molten in your personal table oven with pickles and steamed potato in the skin

690.- THB

Re Order Raclette Cheese

300 THB

Fondue “Chinoise”, slices of beef, pork and chicken cooked in your table pot of beef broth, with pickles, different sauces and French fries

590.- THB

Fondue “Bacchus”, slices of beef, pork and chicken cooked in a broth of white wine and beef stock with the same side dishes as ‘Chinoise’

620.- THB

Re Order “Chinoise” or “Bacchus”, beef, pork and chicken each

300 THB

Bread basked, 4 slice (for mixed Salad and Soup 1 basked free)

60 THB

Change the menu

60 THB

Banana fritter, deep fried banana dip in batter served with Vanilla ice cream, flavor with chocolate sauce

180.- THB

Fruit salad, marinated fresh fruits with Grand Marnier served with vanilla ice cream

290.- THB

Mixed fruits, platter of seasonal mixed fresh fruits

180.- THB

 Chocolate fondue, of molten chocolate dipped with fresh fruit

280.- THB

Cassata, sicilian ice cream cake with candied fruits and biscuit drizzled with Maraschino

240.- THB

Red wine Pear compote, pear cooked in herbs and red wine, served with Chocolate ice cream and strawberry coulis

240.- THB

Brownies, on strawberry jelly and whipped cream

220.- THB

Black and white chocolate mousse

220.- THB

Caramelized warm spring roll, filled with stewed fruits accompanied by a scoop of vanilla ice cream

220.- THB

Fresh strawberry & peach melba, mascarpone cream trifle perfumed with peach liqueur and chocolate ice cream

320.- THB

Orange salad, marinate with liqueur and ice cream

220.- THB